Browse Every Recipe - Page Number 15

Roasted cabbage steaks topped with feta and balsamic glaze. Golden, crisp, and elegantly simple in 40 minutes.

Quick weeknight dinner with juicy chicken, crisp cabbage, and savory umami sauce in just 30 minutes.

Caramelized cabbage wedges with garlic oil and Parmesan cheese. Crispy edges, tender centers, ready in 45 minutes.

Golden roasted cabbage rounds topped with vibrant, spicy jalapeño chimichurri for a bold plant-based dish.

Quick-cooking cabbage with garlic and Mediterranean seasonings. Ready in 20 minutes, budget-friendly and vegan.

Golden cabbage wedges glazed with umami-rich miso butter, sesame seeds, and spring onions for bold flavor.

Creamy coconut milk and warm spices transform cabbage into a rich, comforting side dish in just 35 minutes.

Tender cabbage in a light, creamy sauce with nutmeg—comforting and ready in 30 minutes.

Tender rotisserie chicken and broccoli in a creamy Greek yogurt-Parmesan sauce over whole-wheat penne. Ready in 22 minutes.